If you are looking to try some new restaurants, are in need of a date night or just want an excuse to get the girls together, than this is your chance! Restaurant Week on Long Island is back starting Sunday January 28th until Sunday February 4th. With over 170 restaurants participating throughout Nassau and Suffolk, you are sure to find a few new local spots to add to your rotation!
Scroll to the bottom to see complete list of participating restaurants
If you are a first timer to Restaurant Week and wondering what goes on, let us break it down for you. Restaurant Week is a chance for customers to try 3 dishes (appetizer, entree and dessert) ordered from a prix fixe menu. Each participating restaurant is required to offer a minimum of 3 options for each course to choose from and often times, offer 4-6 options for appetizers and entrees. Please note: there may be options with an up charge (example: Lobster).
Some restaurants will offer a $24 two course lunch prix fixe OR a $29/$39/$46 three-course dinner prix fixe menu every night they are open from Sunday-Sunday. Please note: some restaurants will only offer the prix fixe menu before 7pm on Saturdays. Please call ahead to check.
Beverages such as coffee, tea or soda are not included and tax and gratuity are extra. A 20% gratuity is recommended for friendly waitstaff that work hard throughout the week for this event!
TIP: call ahead for reservations. Restaurants fill up quickly so make your reservation(s) today.
Now that you know what to expect, let’s figure out where you’re going to dinner! Scroll down to the next section for a complete list of all restaurants in Nassau and Suffolk County participating in Restaurant Week! We tried to make it easy for you to search by grouping the restaurants by town and including links to each one so you can check them out! Hope this helps you support local this Restaurant Week!
COLD SPRING HARBOR
For more articles on “Eats” on Long Island, click here.