Patchogue Restaurants Shine During Long Island Restaurant Week This Fall
Patchogue’s thriving restaurant scene is once again stepping up for Long Island Restaurant Week this Fall. From Sunday October 27th- Sunday November 3rd, locals and visitors alike will have the chance to indulge in multi-course prix fixe meals at some of the area’s most beloved dining spots. Featuring flavors that span the globe—Caribbean to Mexican, seafood to classic American—this is the perfect opportunity to support local restaurants while savoring creative dishes at unbeatable prices.
Restaurants in Patchogue Participating in Long Island Restaurant Week
The Oar Steak & Seafood Grill
Seafood – $46 Prix Fixe Menu
A favorite among seafood lovers, The Oar Steak & Seafood Grill offers fresh, locally sourced catches in a cozy, waterfront setting. Their Restaurant Week menu is set at $46, offering diners a chance to enjoy their signature seafood dishes alongside expertly grilled steaks. If you’re in the mood for something savory from the sea, this is a must-visit spot in Patchogue.
Shands General
American – $46 Prix Fixe Menu
Shands General brings a taste of modern American cuisine to the heart of Patchogue. Their $46 prix fixe menu promises an experience of comforting yet elevated dishes. Whether you’re craving something hearty or a new twist on a classic, Shands General has something to delight every palate during Restaurant Week.
Ruta Oaxaca Mexican Cuisine
Mexican – $24 / $39 Prix Fixe Menus
Ruta Oaxaca adds a vibrant, authentic Mexican flair to this year’s Restaurant Week. With two different prix fixe options—$24 or $39—diners can explore a variety of bold, flavorful dishes that range from traditional favorites to modern interpretations. Their colorful plates and fresh ingredients are sure to transport you straight to Oaxaca.
South Ocean Grill
American – $24/$39/$46 Prix Fixe Menus
South Ocean Grill in Patchogue is taking part in Long Island Restaurant Week, offering a selection of prix fixe menus at $24, $39, and $46. Known for its American cuisine, the restaurant provides a great opportunity to enjoy a variety of expertly crafted dishes at an exceptional value. To make a reservation or learn more, you can reach them at (631) 307-9999.
Ristegio’s Restaurant and Lounge
New American – $39 Prix Fixe Menu
Ristegio’s offers a sleek, upscale setting for those looking to enjoy New American cuisine during Restaurant Week. For $39, diners will experience inventive dishes that fuse contemporary flavors with classic techniques. The lounge atmosphere makes this a perfect spot for both casual meals and special nights out.
RHUM
Caribbean – $24 / $39 Prix Fixe Menus
If you’re in the mood for tropical flavors, RHUM is the place to be. This Caribbean-inspired restaurant is offering prix fixe menus at $24 and $39, making it accessible for all budgets. Expect vibrant, sun-soaked dishes featuring jerk seasoning, fresh seafood, and tropical fruits that bring the islands to Long Island.
Harbor Crab Co.
Seafood – $24 / $29 / $39 / $46 Prix Fixe Menus
Harbor Crab Co. offers the most varied selection for Restaurant Week with prix fixe options ranging from $24 to $46. With a reputation for great seafood, this waterfront restaurant is the perfect spot for indulging in clams, lobster, shrimp, and more. Their laid-back vibe combined with fresh, delicious seafood is ideal for a relaxed but satisfying dining experience.
Drift 82
American – $46 Prix Fixe Menu
Drift 82, known for its sweeping waterfront views, offers a $46 prix fixe menu that celebrates contemporary American cuisine. Whether you’re enjoying their expertly prepared meats or the fresh catch of the day, Drift 82’s location and cuisine will make for an unforgettable evening on the Patchogue River.
Chops Steakhouse
Steakhouse – $24 / $46 Prix Fixe Menus
For those with a craving for steak, Chops Steakhouse is the go-to spot in Patchogue. Their prix fixe menu is available at both $24 and $46, offering everything from perfectly seared steaks to fresh seafood options. A high-end steakhouse experience with options for different budgets, Chops is a great choice for anyone who loves a tender, juicy cut.
Don Quijote Restaurant
Mexican/Spanish/Latin Cuisine- $24/$39 Prix Fixe Menus
Don Quijote Restaurant in Patchogue is participating in Long Island Restaurant Week, offering prix fixe menus at $24 and $39. Specializing in authentic Mexican cuisine, Don Quijote provides a flavorful dining experience at an affordable price. For reservations or more information, you can contact them at (631) 569-5416.
Chachama Grill
New American – $39 Prix Fixe Menu
Located just outside Patchogue in East Patchogue, Chachama Grill offers a sophisticated New American dining experience. Their $39 prix fixe menu highlights their dedication to fresh ingredients and innovative techniques, perfect for those looking for an upscale meal with a local twist. With an intimate setting and creative menu, Chachama is worth the short trip.
Support Local Restaurants This Restaurant Week!
Long Island Restaurant Week is the perfect time to explore all that Patchogue’s diverse culinary scene has to offer. From seafood to Caribbean flavors, classic American fare to steaks, there’s something for everyone at these local spots. Don’t miss out on this opportunity to support your favorite Patchogue restaurants, discover new favorites, and enjoy delicious meals at special prices. Come dine local and show your support for the vibrant food community that makes Patchogue such a great place to live and eat during Long Island Restaurant Week!