The Best Spots In Suffolk For Long Island Restaurant Week

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Long Island Restaurant Week is back starting April 7th-14th and has over 140 participating restaurants this spring!

With so many amazing restaurants to choose from, deciding where to go for Restaurant Week can be a little overwhelming so we compiled a list of our top 10 restaurants to try for Long Island Restaurant Week.

For me, it’s all about the food so we also included the Restaurant Week menus for each place for you to check out!

In no particular order, here are our Top 10 choices:

Chop Shop Bar & Grill (Smithtown, NY)

IMG_2914 – Going Local Long Island — Chop Shop

Noema (Huntington, NY)

IMG_2905 – Going Local Long Island — Noema

View (Oakdale, NY)

IMG_2903 – Going Local Long Island — View

IMG_2904 – Going Local Long Island — View

Cowfish (Hampton Bays, NY)

IMG_2912 – Going Local Long Island — Cowfish

IMG_2913 – Going Local Long Island — Cowfish

H20 Seafood & Sushi (Smithtown, NY)

IMG_2908 – Going Local Long Island — H20 Seafood Sushi

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Fifth Season (Port Jefferson, NY)

IMG_2910 – Going Local Long Island — Fifth Season

Fauna (West Hampton Beach, NY)

IMG_2911-1 – Going Local Long Island — Fauna

Bistro 58 (Islandia, NY)

IMG_2917 – Going Local Long Island — Bistro 58

IMG_2918 – Going Local Long Island — Bistro 58

Finley’s of Green Street (Huntington, NY)

IMG_2909 – Going Local Long Island — Finleys of Green Street

Castaway’s (Port Jefferson, NY)

IMG_2915 – Going Local Long Island — Castaways

IMG_2916 – Going Local Long Island — Castaways

Conclusion

We hope this helped you navigate Long Island Restaurant Week! Don’t forget to make a reservation as places fill up fast!

To see a complete list of all the restaurants participating in Restaurant Week, click here.

For our Top 10 spots to try in Nassau for Restaurant Week, click here.

Melissa Farrell

Melissa Farrell is the founder of Going Local Long Island and a passionate advocate for supporting local businesses across Long Island. Known for her love of discovering standout restaurants, locally owned businesses, and memorable community experiences, Melissa is always on the lookout for hidden gems that deserve more attention. She launched Going Local in 2020 during COVID as a tour company with one simple goal: to help bring people back into local restaurants and small businesses during an incredibly challenging time. What started as a grassroots effort quickly grew into something much bigger. Now, six years later, Going Local Long Island has evolved into an article-based platform dedicated to spreading awareness of the incredible restaurants, businesses, and events that make Long Island such a special place to live, visit, and support.

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